Chicken tikka

Experience Culinary Bliss at The Lotus Restaurant, Inspired by Hu:Balli
Step into The Lotus Restaurant at The Hans Hotel, where we celebrate the essence of Hu:Balli—the “Land of Flowers.” Designed to reflect Hubli’s cultural heritage, the restaurant offers a serene, floral-inspired ambiance that sets the tone for a truly memorable dining experience.

Chole Bhautre

Indulge in a diverse menu featuring a delightful mix of cuisines, including Mughlai, Indian, Pan-Asian, Continental, Mexican, and Italian specialties. Each dish is thoughtfully crafted to perfection, ensuring a feast for your taste buds. Whether you’re craving bold flavors or comforting classics, our chefs bring the best to your plate.

Paneer Butter Masala (Paneer Makhani)

Dine in style on our chic verandah overlooking the tranquil pool, creating a perfect balance of elegance and relaxation. Whether it’s a casual meal, a family gathering, or a romantic dinner, The Lotus Restaurant offers an unforgettable blend of flavors, culture, and modern sophistication.

Join us for a dining experience that truly reflects the blossoming spirit of Hu:Balli

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